Provencal Stuffed Tomatoes
Provencal Stuffed Tomatoes is a home-style recipe made with Pasta, Tomatoes, Small Onion, Tuna In Water, Canned Anchovies, and Fresh Oregano. Serves 4.
🍽 Für 4.0
Zutaten
- 2.0 oz Pasta
- 4.0 Tomatoes
- 1.0 Small Onion
- 3.5 oz Tuna In Water
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Zubereitung (Vorschau)
- 1
until al dente. Drain thoroughly and transfer to a bowl. Preheat the oven
- 2
to Gas Mark 4/180'C/350'E 2. Slice the top off each tomato and scoop out
the pulp and seeds. Reserve the tomato shell, roughly chop the pulp and
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