Pulled Pork from the Oven

Name: Pulled Pork from the Oven
Yield: 12.0
Ingredients: 1.0 tablespoon Extra Virgin Olive Oil; 2.0 Medium Yellow Onions Diced; 2.0 tablespoon Chili Powder; 1.0 tablespoon Cumin; 2.0 teaspoon Paprika; 1.0 teaspoon Cayenne Pepper; 12.0 ounce Beer Preferably Lager; 0.75 cup Ketchup; 0.75 cup Cider Vinegar; 0.5 cup Whole Grain Mustard; 2.0 tablespoon Tomato Paste; 1.0 Canned Chipotle Pepper In Adobo Sauce Minced Plus; 1.0 tablespoon Adobo Sauce; 1.0 Bone In Boston Butt; Ingredient

Pulled Pork from the Oven is a home-style recipe made with Extra Virgin Olive Oil, Medium Yellow Onions Diced, Chili Powder, Cumin, Paprika, and Cayenne Pepper. Serves 12.

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🍽 Für 12.0

Zutaten

1.0 tbsp Extra Virgin Olive Oil
2.0 Medium Yellow Onions Diced
2.0 tbsp Chili Powder
1.0 tbsp Cumin

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Zubereitung (Vorschau)

1
Levels of sodium in tomato paste vary from 20 mg to 290 mg per 2
2
tablespoons. To find the lower-sodium varieties, check nutrition labels.

Boston butt (or "Boston-style butt," "fresh pork butt," "pork shoulder")

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