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Pulled Pork Sandwiches (crockpot)

Pulled Pork Sandwiches (crockpot) — una ricetta della community su Potlikkr.

Ingredienti

• Pork Shoulder
• 1.0 cup Water Basil Rosemary Bbq Sauce

Preparazione (anteprima)

1. 1

   Put the pork shoulder roast in the crockpot overnight on low with 1 cup of water and some basil and rosemary. In the morning turn it off and let it cool down a bit. Remove any skin or bone. Pull the meat apart into small pieces and return it to the crockpot. Dump in a bottle of BBQ sauce and a little water (1/4 c.) and mix it all together. Put it back on low for a few hours. Serve on hamburger buns with coleslaw.

2. 2

   Brought to you by Grassroots Recipes Mastercook Collections and Jim Dykstra