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Pulled Pork With Root Beer Barbecue Sauce

Pulled Pork With Root Beer Barbecue Sauce — una receta comunitaria en Potlikkr.

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Pulled Pork With Root Beer Barbecue Sauce

Ingredientes

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Preparación (vista previa)

  1. 1

    Pork: Season the meat with salt and pepper. Brown the meat on all sides in the oil. Transfer the meat, onions, root beer and garlic to a 4 quart electric crockery cooker. Cover and cook on high for 4 to 5 hours, or on low for 8 to 10 hours.

  2. 2

    Sauce: In a medium sauce pan, bring the root beer and chili sauce to a boil. Reduce the heat and simmer, stirring occasionally, until reduced by half -- about 30 minutes. Add the concentrate and Tabasco.

Serving: Transfer the meat to a cutting board. Using a slotted spoon, transfer the onions to a serving platter. Di...

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