Pulled Pork With Root Beer Barbecue Sauce
Pulled Pork With Root Beer Barbecue Sauce — une recette communautaire sur Potlikkr.
Ingrédients
- Pork
- 3.0 lb Pork Sirloin Roast
- 0.5 tsp Salt
- 0.5 tsp Pepper
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Méthode (aperçu)
- 1
Pork: Season the meat with salt and pepper. Brown the meat on all sides in the oil. Transfer the meat, onions, root beer and garlic to a 4 quart electric crockery cooker. Cover and cook on high for 4 to 5 hours, or on low for 8 to 10 hours.
- 2
Sauce: In a medium sauce pan, bring the root beer and chili sauce to a boil. Reduce the heat and simmer, stirring occasionally, until reduced by half -- about 30 minutes. Add the concentrate and Tabasco.
Serving: Transfer the meat to a cutting board. Using a slotted spoon, transfer the onions to a serving platter. Di...
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