Pumpernickel Bread #5
Pumpernickel Bread #5 is a home-style recipe made with Water, Molasses, Cocoa, Dry Milk, Butter, and Salt. Serves 1.
Ingrédients
- 1.25 cup Water
- 3.0 tbsp Molasses
- 3.0 tbsp Cocoa
- 1.5 tbsp Dry Milk
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Méthode (aperçu)
- 1
Measure water, molasses, cocoa, dry milk, butter, slat, instant coffee, flours, and cornmeal into baking pan. Tap container firmly to level out ingredients and sprinkle yeast in center of cornmeal. Insert pan securely into unit and close lid.
- 2
Select BASIC WHITE BREAD setting. Wait 60 seconds, then press START.
The COMPLETE light will flash when bread is complete. Using hot pads, remove pan from unit and pull out kneading rod....
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