Pumpernickel Rolls

Name: Pumpernickel Rolls
Yield: 1.0
Ingredients: 2.0 teaspoon Active Dry Yeast; 1.0 cup Warm Water; 1.0 tablespoon Melted Butter; 1.0 teaspoon Sugar; 6.0 tablespoon Dark Molasses; 1.0 tablespoon Caraway Seeds; 0.5 cup Mashed Potatoes; 3.0 tablespoon Melted Semi Sweet Chocolate; 2.0 cup Rye Flour; 0.5 cup Whole Wheat Flour; 0.25 cup Cornmeal; 0.25 cup Flour; 1.0 Egg Slightly Beaten; 2.0 tablespoon Poppy Seeds

Pumpernickel Rolls is a home-style recipe made with Active Dry Yeast, Warm Water, Melted Butter, Sugar, Dark Molasses, and Caraway Seeds. Serves 1.

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🍽 Per 1.0

Ingredienti

2.0 tsp Active Dry Yeast
1.0 cup Warm Water
1.0 tbsp Melted Butter
1.0 tsp Sugar

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Preparazione (anteprima)

1
Preheat the oven to 350 degrees. In a large bowl dissolve the yeast in the
2
water. Add the butter, sugar, and molasses and mix well. Stir in the

caraway seeds, potatoes, chocolate, rye and wheat flours, and the cornmeal.

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