Pumpkin Banana Nut Bread

Name: Pumpkin Banana Nut Bread
Yield: 2.0
Ingredients: 4.0 cup All Purpose Flour; 4.0 teaspoon Baking Powder; 4.0 teaspoon Ground Cinnamon; 2.0 teaspoon Baking Soda; 2.0 teaspoon Ground Ginger; 0.5 teaspoon Salt; 4.0 Eggs; 1.0 can Solid Pack Pumpkin; 1.0 cup Granulated Sugar; 1.0 cup Packed Brown Sugar; 1.0 cup Mashed Very Ripe Bananas; 0.75 cup Vegetable Oil; 1.0 cup Chopped Walnuts

Pumpkin Banana Nut Bread is a home-style recipe made with All Purpose Flour, Baking Powder, Ground Cinnamon, Baking Soda, Ground Ginger, and Salt. Serves 2.

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🍽 Serve 2.0

Ingredientes

4.0 cup All Purpose Flour
4.0 tsp Baking Powder
4.0 tsp Ground Cinnamon
2.0 tsp Baking Soda

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Preparo (prévia)

1
Combine flour, baking powder, cinnamon, baking soda, ginger and salt in
2
medium bowl. In large bowl, beat eggs, pumpkin, granulated sugar, brown

sugar, bananas and oil; mix well. Beat flour mixture into pumpkin mixture;

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