Pumpkin Bread #7

Name: Pumpkin Bread #7
Yield: 24.0
Ingredients: 3.5 cup All Purpose Flour; 2.0 teaspoon Baking Soda; 1.0 teaspoon Salt; 0.5 teaspoon Baking Powder; 3.0 cup Sugar; 1.0 teaspoon Cinnamon; 1.0 teaspoon Pumpkin Pie Spice; 0.5 cup Canola Oil; 0.5 cup Applesauce; 1.0 cup Egg Beaters Egg Substitute; 16.0 ounce Canned Pumpkin; 0.5 cup Dates; 0.25 cup Water

Pumpkin Bread #7 — a community recipe on Potlikkr.

🍽 Serves 24.0

🥞

Ingredients

3.5 cup All Purpose Flour
2.0 tsp Baking Soda
1.0 tsp Salt
0.5 tsp Baking Powder

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Method (preview)

1
In a large mixing bowl combine the flour, soda, salt, baking powder, sugar,
2
cinnamon, and pumpkin pie spice. In a seperate bowl, mix by hand the oil,

applesauce, egg sub, pumpkin, dates, and water. Combine with the dry

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