Pumpkin Bread #8

Name: Pumpkin Bread #8
Yield: 1.0
Ingredients: 1.0 envelope Yeast; 0.5 cup Lukewarm Water; 1.0 teaspoon Sugar; 2.0 Tsps Salt; 2.0 tablespoon Molasses; 1.0 cup Mashed Pumpkin; 4.0 cup Flour; 0.25 teaspoon Ground

Pumpkin Bread #8 — a community recipe on Potlikkr.

🍽 Serves 1.0

🥞

Ingredients

1.0 envelope Yeast
0.5 cup Lukewarm Water
1.0 tsp Sugar
2.0 Tsps Salt

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Method (preview)

1
Preheat the oven to 400 degrees.
2
Proof the yeast in the lukewarm water with the sugar.

Add the salt and molasses to the yeast sponge, stir in the mashed pumpkin. Add the flour, cup by cup, and the ground ...

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