Pumpkin Bread in a Jar (with variations)
Pumpkin Bread in a Jar (with variations) is a home-style recipe made with Shortening, Sugar, Eggs, Canned Pumpkin, Water, and Flour. Serves 8.
🍽 8.0인분
재료
- 0.6667 cup Shortening
- 2.6667 cup Sugar
- 4.0 Eggs
- 2.0 cup Canned Pumpkin
+ 재료 8개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
pumpkin mixture. Stir in nuts. Pour mixture into greased wide
- 2
mouth pint jars filling 1/2 full. Bake at 325 degrees F for 45
minutes. When done, remove 1 jar at a time and wipe sealing edge