Pumpkin Bread Pudding

Name: Pumpkin Bread Pudding
Ingredients: 1.0 Large Pumpkin; 12.0 ounce Evaporated Milk; 0.5 cup White Sugar; 2.0 teaspoon Vanilla; 0.3333 cup Raisins; 4.0 cup Milk; 6.0 Eggs Beaten; 0.75 cup Packed Brown Sugar; 2.0 teaspoon Pumpkin Pie Spice; 8.0 cup Bread Cubes

Pumpkin Bread Pudding — a community recipe on Potlikkr.

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Ingredients

1.0 Large Pumpkin
12.0 oz Evaporated Milk
0.5 cup White Sugar
2.0 tsp Vanilla

+ 6 more ingredients — sign up free to see them all.

Method (preview)

1
Preheat the oven to 350 degrees. Put the bread cubes and raisins
2
in a buttered 3 quart oven dish. Then in a large mixing bowl, start

with the eggs, and beat them, then add the remaining ingredients.

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