Pumpkin Cheesecake

Name: Pumpkin Cheesecake
Yield: 14.0
Ingredients: Crust; 1.0 cup Graham Cracker Crumbs; 1.0 tablespoon Sugar; 4.0 tablespoon Butter; 2.0 Pkgs Cream Cheese; 0.75 cup Sugar; 1.0 Pumpkin; 1.25 teaspoon Cinnamon; 0.5 teaspoon Ground Ginger; 0.5 teaspoon Ground Nutmeg; 0.25 teaspoon Salt; 2.0 Eggs Topping; 2.0 cup Sour Cream; 2.0 tablespoon Sugar; 1.0 teaspoon Vanilla; 12.0 Pecan Halves

Pumpkin Cheesecake is a home-style recipe made with Crust, Graham Cracker Crumbs, Sugar, Butter, Pkgs Cream Cheese, and Pumpkin. Serves 14.

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🍽 Per 14.0

Ingredienti

Crust
1.0 cup Graham Cracker Crumbs
1.0 tbsp Sugar
4.0 tbsp Butter

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Preparazione (anteprima)

1
Combine crust ingredients. Press into the bottom of a 9" springform pan;
2
chill.

For filling: beat cream cheese and sugar in a large mixing bowl until well

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