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Pumpkin Cheesecake (steamed)

Pumpkin Cheesecake (steamed) is a home-style recipe made with Pumpkin Puree, Ricotta Cheese, Potato Starch Cornstarch Or Arrowroot, Sugar, Lemon, and Lg Egg Whites. Serves 6.

Ingredientes

• 0.75 cup Pumpkin Puree
• 1.0 cup Ricotta Cheese
• 1.0 tbsp Potato Starch Cornstarch Or Arrowroot
• 0.3333 cup Sugar

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Preparo (prévia)

1. 1

   nothing like our rich, dense American version. His

2. 2

   lemony pumpkin-flavored dessert is low-fat, airy, and