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Pumpkin Chiffon Pudding

Pumpkin Chiffon Pudding is a home-style recipe made with Water, Unflavored Gelatin, Canned Pumpkin, Evaporated Skim Milk, Aspartame, and Pumpkin Pie Spice. Serves 4.

Ingredientes

• 0.25 cup Water
• 1.0 tsp Unflavored Gelatin
• 0.6667 cup Canned Pumpkin
• 0.5 cup Evaporated Skim Milk

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Preparación (vista previa)

1. 1

   In a small saucepan combine water and gelatin. Let stand for 5 min. Cook

2. 2

   and stir over low heat till gelatin dissolves.