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Pumpkin Cranberry Bread

Pumpkin Cranberry Bread — a community recipe on Potlikkr.

Ingredients

• 1.0 cup Pumpkin Solid Packed
• 1.0 cup Sugar
• 0.25 cup Water
• 2.0 Lg Eggs

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Method (preview)

1. 1

   Preheat oven to 350F and butter a loaf pan, 8 1/2 by 4 1/2 by 2 3/4 inches.

2. 2

   In a large bowl with an electric mixer beat together pumpkin, sugar, water, eggs, and oil. Sift in flour, baking powder, salt, baking soda, and spices and stir just until batter is smooth. Stir in cranberries and spoon batter into loaf pan, spreading evenly.