Pumpkin-cranberry Loaf
Pumpkin-cranberry Loaf is a home-style recipe made with All Purpose Flour, Firmly Packed Dark Brown Sugar, Sugar, Baking Powder, Salt, and Pumpkin Pie Spice. Serves 16.
🍽 16.0人分
材料
- 2.0 cup All Purpose Flour
- 0.6667 cup Firmly Packed Dark Brown Sugar
- 0.5 cup Sugar
- 2.0 tsp Baking Powder
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作り方 （プレビュー）
- 1
Combine the first 6 ingredients in a large bowl; make a well in center of
- 2
mixture. Combine pumpkin, water, oil, vanilla, and egg whites; add to dry
ingredients, stirring just until dry ingredients are moistened. Fold in