Pumpkin Creme Brulee

Name: Pumpkin Creme Brulee
Ingredients: 1.25 cup Whipping Cream; 0.5 Vanilla Bean Split; 5.0 Lg Egg Yolks; 6.0 tablespoon Sugar; 1.0 teaspoon Grated Nutmeg; 0.5 cup Solid Pack Pumpkin; 2.0 tablespoon Orange Liqueur; 0.25 cup Packed Brown Sugar; 0.5 teaspoon Cinnamon

Pumpkin Creme Brulee — a community recipe on Potlikkr.

🍽️

Ingredients

1.25 cup Whipping Cream
0.5 Vanilla Bean Split
5.0 Lg Egg Yolks
6.0 tbsp Sugar

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Method (preview)

1
Preheat oven to 350F. Bring cream to boil in heavy saucepan. Remove
2
from heat. Add vanilla bean. Let stand 20 minutes; discard vanilla

bean. Whisk together yolks, 6 tablespoons sugar and nutmeg. Add

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