Pumpkin Crunch Cake

Name: Pumpkin Crunch Cake
Ingredients: 29.0 ounce Pumpkin; 1.0 can Sweetened Condensed Milk; 1.0 cup Sugar; 2.0 teaspoon Cinnamon; 1.0 teaspoon Allspice; 0.5 teaspoon Cloves; 3.0 Eggs; 1.0 package Yellow Cake Mix; 1.0 cup Chopped Pecans; 1.0 cup Butter Or Margarine Melted

Pumpkin Crunch Cake — a community recipe on Potlikkr.

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Ingredients

29.0 oz Pumpkin
1.0 can Sweetened Condensed Milk
1.0 cup Sugar
2.0 tsp Cinnamon

+ 6 more ingredients — sign up free to see them all.

Method (preview)

1
Line a 13x9" baking pan with waxed paper. Mix together the first
2
7 ingredients. Pour into prepared pan. Sprinkle cake mix over

mixture in pan. Sprinkle pecans over top. Pour melted butter over

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