Pumpkin Custard
Pumpkin Custard — Potlikkr 커뮤니티 레시피.
🍽 1.0인분
재료
- 1.75 cup Low Fat Milk
- 0.5 cup Canned Pumpkin
- 0.3333 cup Packed Brown Sugar
- 2.0 tbsp Reduced Calorie Maple Flavored Syrup
+ 재료 7개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Heat oven to 350 degrees. Heat milk in heavy 1-quart saucepan until hot but
- 2
not boiling. Mix pumpkin, brown sugar, 2 tablespoons syrup, the cinnamon,
ginger, eggs and egg whites in large bowl until smooth. Beat in hot milk.