Pumpkin Custards
Pumpkin Custards is a home-style recipe made with Env Unflavored Gelatin, Cornstarch, Pumpkin Pie Spice, Salt, Canned Pumpkin, and Evaporated Skim Milk Evaporated Fatfree Milk. Serves 6.
🍽 Pour 6.0
Ingrédients
- 1.0 Env Unflavored Gelatin
- 4.0 tsp Cornstarch
- 0.75 tsp Pumpkin Pie Spice
- 0.125 tsp Salt
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Méthode (aperçu)
- 1
Combine the gelatin, cornstarch, pumpkin pie spice and salt in a large sauce
- 2
pan. Stir in the evaporated milk and the pumpkin. Let the mixture stand until
the gelatin is softened.
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