Pumpkin-eggnog Cheesecake
Pumpkin-eggnog Cheesecake — a community recipe on Potlikkr.
🍰
Ingredients
- 16.0 oz Cream Cheese Softened
- 1.0 tsp Ground Cinnamon
- 1.0 cup Prepared Eggnog
Method (preview)
- 1
1. Preheat oven to 350øF.
- 2
2. Spray 9 ″ x 3 ″ springform pan with nonstick cooking spray.
3. In food processor with knife blade attached, blend gingersnaps,
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.