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Pumpkin-eggnog Cheesecake

Pumpkin-eggnog Cheesecake is a home-style recipe made with Cream Cheese Softened, Ground Cinnamon, and Prepared Eggnog.

Ingredientes

• 16 oz
• 1 tsp
• 1 cup

Preparo (prévia)

1. 1

   1. Preheat oven to 350øF.

2. 2

   3. In food processor with knife blade attached, blend gingersnaps, walnuts (opt), and 1/4 cup sugar until finely ground; stir in margarine.