Pumpkin Empanadas
Pumpkin Empanadas is a home-style recipe made with Granulated Sugar, All Purpose Flour, Sugar, Plus Baking Powder, Salt, and Plus Milk.
Ingredienti
- 0.75 cup Granulated Sugar
- 4.0 cup All Purpose Flour
- 0.5 cup Sugar
- 1.0 tbsp Plus Baking Powder
+ 4 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Combine pumpkin, 3/4 cup sugar, and allspice; stir well, and set aside.
- 2
Combine flour, 1/2 cup sugar, baking powder and salt; cut in shortening with
pastry blender until mixture resembles coarse meal. Sprinkle 1 cup of milk
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