Pumpkin Gingerbread With Caramel Sauce
Pumpkin Gingerbread With Caramel Sauce — Potlikkr 커뮤니티 레시피.
재료
- 2.25 cup Flour All Purpose
- 0.5 cup Sugar
- 0.6667 cup Margarine Or Butter
- 0.75 cup Buttermilk
+ 재료 5개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Combine flour and sugar; cut in butter with a pastry
- 2
blender until mixture is crumbly. Stir in pecans.
Press 1 1/4 cups mixture into bottom of an ungreased