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Pumpkin Gingerbread with Caramel Sauce

Pumpkin Gingerbread with Caramel Sauce — Potlikkr 커뮤니티 레시피.

재료

• 2.25 cup Flour All Purpose
• 0.5 cup Sugar
• 0.6667 cup Margarine Or Butter
• 0.75 cup Buttermilk

+ 재료 6개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Combine flour and sugar; cut in butter with a pastry blender until mixture is

2. 2

   crumbly. Stir in pecans. Press 1 1/4 cups mixture into bottom of an ungreased