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Pumpkin Gingersnap Pie

Pumpkin Gingersnap Pie is a home-style recipe made with Cold Half And Half Or Milk, Vanilla Instant Pudding And Pie, Birds Eye Cool Whip Topping, Chopped Pecans, Chopped Gingersnaps, and Canned Pumpkin. Serves 1.

Ingrediënten

• 1 1/2 cup
• 1 pkg
• 3 1/2 cup
• 1 cup

+ 4 ingrediënten meer — meld je gratis aan om alles te zien.

Bereiding (voorbeeld)

1. 1

   Beat half and half and pie filling mix in large mixing bowl with wire whisk 1 minute. Let stand 5 minutes.

2. 2

   Fold in topping and remaining ingredients; spoon into crust.