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Pumpkin Honey Oatmeal Cookies

Pumpkin Honey Oatmeal Cookies is a home-style recipe made with Self Rising Flour, Baking Soda, Cold Butter, Oats Rolled Old Fashioned Oats, Packed Light Brown Sugar, and Pumpkin Puree. Serves 66.

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Pumpkin Honey Oatmeal Cookies

Ingredientes

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Preparación (vista previa)

  1. 1

    LARGE BOWL - Stir together the flour and baking soda. Rub in the butter until the mixture resembles cornmeal. Mix in the oatmeal and sugar, crumbling any lumps with your fingers. Stir in the pumpkin puree and honey. Work the dough together with your hands.

  2. 2

    TIP : Chill the dough before handling. Shape the dough into balls about the size of walnuts. Place these on the prepared backing sheets, spacing them about 2 inches apart.

Bake 9 to 11 minutes, until gold brown. Let cool a minute before transferring to a rack to cool.

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