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Pumpkin Mousse

Pumpkin Mousse — a community recipe on Potlikkr.

Ingredients

• 15.0 oz Part Skim Ricotta Cheese
• 0.3333 cup Firm Packed Lt Brown Sugar
• 1.0 tbsp Pure Vanilla Extract
• 1.0 cup Whipped Cream Or Cool Whip

Method (preview)

1. 1

   Mix all ingredients except whipped cream and nuts in a food processor

2. 2

   fitted with the metal blade, a blender, or with an electric mixer on