Pumpkin Muffins 2

Name: Pumpkin Muffins 2
Yield: 24.0
Ingredients: 2.5 cup All Purpose Flour; 0.75 cup Sugar; 2.0 tablespoon Baking Powder; 2.0 teaspoon Ground Cinnamon; 0.25 teaspoon Salt; 2.0 Eggs Lightly Beaten; 2.0 Egg Whites Lightly Beaten; 1.0 cup Skim Milk; 0.5 cup Canola Oil; 1.0 cup Canned Pumpkin; 1.0 tablespoon Vanilla; 1.0 cup Chopped Golden Raisins; 0.5 cup Chopped Walnuts

Pumpkin Muffins 2 — a community recipe on Potlikkr.

🍽 Serves 24.0

🍰

Ingredients

2.5 cup All Purpose Flour
0.75 cup Sugar
2.0 tbsp Baking Powder
2.0 tsp Ground Cinnamon

+ 9 more ingredients — sign up free to see them all.

Method (preview)

1
Preheat oven to 350'F. Place 24 paper baking cups in
2
muffin tins. Mix together flour, sugar, baking powder,

cinnamon and salt.

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