Pumpkin-orange Mini Muffins

Name: Pumpkin-orange Mini Muffins
Yield: 36.0
Ingredients: 1.0 Md Orange; 0.5 cup Sugar; 1.75 cup Flour; 2.0 teaspoon Baking Powder; 0.5 teaspoon Baking Soda; 0.5 teaspoon Salt; 0.5 teaspoon Cinnamon; 0.25 teaspoon Cloves; 0.3333 cup Shortening; 0.5 cup Chopped Dates; 2.0 Eggs; 1.0 cup Pumpkin; 0.3333 cup Orange Juice; 2.0 teaspoon Grated Orange Peel Topping; 2.0 tablespoon Orange Juice; 0.25 cup Sugar

Pumpkin-orange Mini Muffins — a community recipe on Potlikkr.

🍽 Serves 36.0

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Ingredients

1.0 Md Orange
0.5 cup Sugar
1.75 cup Flour
2.0 tsp Baking Powder

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Method (preview)

1
Heat oven to 375F. Grease 36 mini muffin cups. In large bowl, beat
2
shortening and 1/2 cup sugar until light and fluffy. Add pumpkin,

orange juice, grated orange peel and eggs; blend well. Lightly spoon

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