Pumpkin Pecan Pie
Pumpkin Pecan Pie — a community recipe on Potlikkr.
🍽 Serves 6.0
🍰
Ingredients
- 3.0 Eggs
- 1.0 Pumpkin
- 0.75 cup Sugar
- 0.5 cup Dark Corn Syrup
+ 4 more ingredients — sign up free to see them all.
Method (preview)
- 1
In a medium mixing bowl combine the eggs, pumpkin, sugar, corn syrup, vanilla and cinnamon; mix well. Pour into the piecrust. Sprinkle with the pecans.
- 2
Bake in 350 deg. oven for 50 to 55 minutes or until knife inserted off center comes out clean. Cool on wire rack. Refrigerate within 2 hours; cover for longer storage.
If desired, serve with whipped cream.
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