Pumpkin Pie 2

Name: Pumpkin Pie 2
Yield: 8.0
Ingredients: 1.5 cup Pumpkin Cooked Non Nutritive Sweetener Equivalent To C Sugar; 0.5 teaspoon Salt; 1.25 teaspoon Cinnamon; 0.5 teaspoon Ground Ginger; 0.25 teaspoon Ground Nutmeg; 0.25 teaspoon Ground; 2.0 Lg Eggs; 1.25 cup Nonfat Milk; 2.0 cup Nonfat Evaporated Milk Pastry For One; 9.0 Inch Pie Crust Unbaked Pie Crust; 1.3333 cup Flour; 0.5 teaspoon Salt; 0.5 cup Diet Margarine

Pumpkin Pie 2 is a home-style recipe made with Pumpkin Cooked Non Nutritive Sweetener Equivalent To C Sugar, Salt, Cinnamon, Ground Ginger, Ground Nutmeg, and Ground. Serves 8.

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🍽 Serves 8.0

Ingredients

1.5 cup Pumpkin Cooked Non Nutritive Sweetener Equivalent To C Sugar
0.5 tsp Salt
1.25 tsp Cinnamon
0.5 tsp Ground Ginger

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Method (preview)

1
2 tb -- Cold Water
2
Preheat the oven to 400 Degrees F. Combine the

pumpkin, sweetener, salt, and spices, blending well

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