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Pumpkin Pie

Pumpkin Pie is a home-style recipe made with Extra Firm Silken Tofu, Pumpkin, Sugar, Dash Salt, Ground Cinnamon, and Ground Ginger. Serves 6.

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Pumpkin Pie

재료

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조리법 (미리보기)

  1. 1

    Blend tofu in food processor or blender until smooth. Combine all

  2. 2

    filling ingredients and mix until thoroughly blended. Pour into

pie shell. Bake at 425 degrees F for 15 minutes. Lower the heat

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