Pumpkin Pie
Pumpkin Pie is a home-style recipe made with Batch Pie Pastry, Mashed Pumpkin, Brown Sugar, Ground Ginger, Nutmeg, and Cinnamon. Serves 8.
🍽 8.0인분
재료
- 0.5 Batch Pie Pastry
- 2.0 cup Mashed Pumpkin
- 0.6667 cup Brown Sugar
- 1.0 tsp Ground Ginger
+ 재료 5개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Roll out pastry and line a 9" pie pan with it. Bake at 450 degrees for 10
- 2
minutes. Cool shell. Combine pumpkin, sugar, and spices. Beat in eggs and
cream. If desired, stir in rum. Bake at 325 degrees for 1 hour or until a