← Alle Rezepte

Pumpkin Pie Cognac

Pumpkin Pie Cognac is a home-style recipe made with Milk, Dark Brown Sugar, and Cinnamon.

Share this recipe 𝕏 Facebook WhatsApp Email
Pumpkin Pie Cognac

Zutaten

Zubereitung (Vorschau)

  1. 1

    PREHEAT OVEN TO 350F. Beat the half-and-half, milk, brown sugar, cinnamon,

  2. 2

    cloves, eggs and cognac together in a mixing bowl. Stir in the pureed

pumpkin and the candied ginger. Pour the filling into the pie shell. Bake

Heute Abend kochen? 👨‍🍳

Gratis-Mitglieder bekommen das volle Rezept, Vorratsabgleich, Essenspläne und Preistools.