Pumpkin Pie-crustless

Name: Pumpkin Pie-crustless
Yield: 1.0
Ingredients: 0.75 cup Liquid Egg Substitute; 0.75 cup Honey; 0.5 teaspoon Ginger; 0.5 teaspoon Nutmeg; 0.5 teaspoon Cinnamon; 0.5 teaspoon Sea Salt; 1.75 cup Pumpkin; 1.0 cup Evaporated Skim Milk

Pumpkin Pie-crustless — a community recipe on Potlikkr.

🍽 Serves 1.0

🍰

Ingredients

0.75 cup Liquid Egg Substitute
0.75 cup Honey
0.5 tsp Ginger
0.5 tsp Nutmeg

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1
The original recipe was called Quick Pumpkin Pudding, but the texture
2
doesn't resemble pudding, but more like pumpkin pie filling, thus the

rename. I cooked and procressed my own pumpkin, so perhaps that's why it

Cook this tonight? 👨‍🍳

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