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Pumpkin Pie with Gingersnap Crust

Pumpkin Pie with Gingersnap Crust — una receta comunitaria en Potlikkr.

Ingredientes

• 1.5 cup Fine Gingersnap Cookie Crum
• 0.25 cup Powdered Sugar
• 6.0 tbsp Butter Melted
• 0.5 tsp Ground Cinnamon

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Preparación (vista previa)

1. 1

   1. To prepare the crust: Prepare the crumbs in a food processor and

2. 2

   transfer to a bowl. With a fork, mix in the powdered sugar, butter and