Pumpkin Raisin Cake

Name: Pumpkin Raisin Cake
Yield: 16.0
Ingredients: Non Stick Cooking Spray; 1.6667 cup Flour; 0.6667 cup Sugar; 0.25 cup Nonfat Dry Milk; 1.0 teaspoon Baking Soda; 0.5 teaspoon Baking Powder; 0.5 teaspoon Salt; 2.0 teaspoon Pumpkin Pie Spice; 0.5 cup Raisins; 2.0 Egg Whites; 1.0 cup Pumpkin Canned; 0.3333 cup Corn Syrup; 0.3333 cup Orange Juice Fat Free Cream Sauce; 1.0 cup Nonfat Vanilla Yogurt; 0.5 cup Confectioner S Sugar

Pumpkin Raisin Cake is a home-style recipe made with Non Stick Cooking Spray, Flour, Sugar, Nonfat Dry Milk, Baking Soda, and Baking Powder. Serves 16.

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🍽 Per 16.0

Ingredienti

Non Stick Cooking Spray
1.6667 cup Flour
0.6667 cup Sugar
0.25 cup Nonfat Dry Milk

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Preparazione (anteprima)

1
Spray 9-inch square baking pan with cooking spray. In large bowl combine dry
2
ingredients; stir until smooth. Pour into prepared pan. Bake in 350F oven 35

minutes or until toothpick inserted in center comes out clean. Cool in pan on

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