Pumpkin Soup #2

Name: Pumpkin Soup #2
Prep time: 60 min
Yield: 8.0
Ingredients: 0.25 cup Green Pepper; 2.0 tablespoon Onion; 1.0 teaspoon Dried Parsley; 0.125 teaspoon Dried Thyme; 1.0 Bay Leaf; 0.25 cup Water; 9.0 ounce Tomatoes Canned; 2.0 cup Pumpkin Cooked Mashed; 2.0 cup Water; 2.0 Chicken Bouillon; 1.0 tablespoon Flour; 2.0 cup Skim Milk; 1.0 teaspoon Salt; 0.125 teaspoon Pepper

Pumpkin Soup #2 is a home-style recipe made with Green Pepper, Onion, Dried Parsley, Dried Thyme, Bay Leaf, and Water. Serves 8.

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🍽 Serves 8.0

Ingredients

0.25 cup Green Pepper
2.0 tbsp Onion
1.0 tsp Dried Parsley
0.125 tsp Dried Thyme

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Method (preview)

1
In a Dutch oven, saute pepper, onion, parsley, thyme and bay leaf in water
2
5 min; do not brown.

Add tomatoes, pumpkin or squash, water, bouillon cubes and bring to a

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