Pumpkin Stew
Pumpkin Stew — a community recipe on Potlikkr.
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Ingredients
- 1.5 lb Beef Round Boneless Cubed
- 1.0 tbsp Butter Not Margarine
- 5.0 cup Water
- 0.5 tsp Salt
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
In a 4-quart Dutch oven, brown beef in butter. Add onion & celery; saute
- 2
until browned. Stir in 4 cups water, the salt, thyme, & pepper. Heat to
boiling. Cook covered 1 hour. Cut 2 inches off the top of the pumpkin.
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