Punahou Malasadas (doughnuts)

Name: Punahou Malasadas (doughnuts)
Yield: 5.0
Ingredients: 1.0 tablespoon Active Dry Yeast; 1.0 T Sugar; 0.25 cup Warm Water; 6.0 cup Flour; 0.5 cup Sugar; 0.25 cup Melted Butter; 6.0 Ea Eggs; 1.0 cup Evaporated Milk; 1.0 cup Water Vegetable Oil For Frying Sugar And Dash Of Nutmeg

Punahou Malasadas (doughnuts) — a community recipe on Potlikkr.

🍽 Serves 5.0

🍽️

Ingredients

1.0 tbsp Active Dry Yeast
1.0 T Sugar
0.25 cup Warm Water
6.0 cup Flour

+ 5 more ingredients — sign up free to see them all.

Method (preview)

1
Mix yeast with 1 teaspoon sugar and add to warm
2
water. Let stand for 5 minutes. Sift dry ingredients

together. Stir in melted butter. Beat eggs and milk

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