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Puree Of Green Bean Soup

Puree Of Green Bean Soup comes together with Green Beans Sliced Trimmed, Onions Chopped, Margarine Rc Tub, Milk Low Fat, and Chicken Broth Low Sodium. Serves 2. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1 pt
• 1 cup
• 2 tbsp
• 1 cup
• 1/4 cup
• 1
• 6

Method (preview)

1. 1

   Add 1/2 cup water and microwave on High for 5 minutes, until beans are tender.

2. 2

   Let cool slightly.

3. 3

   Transfer mixture to blender and process until smooth; add remaining ingredients and process until combined.

4. 4

   Return to casserole and micro- wave on High for 1 minute, until mixture thickens slightly and is thoroughly heated.

5. 5

   Pour soup into 2 soup bowls and garnish each portion with 3 trimmed chives.

6. 6

   Approximate Total time: 20 Minutes

7. 7

   Each Serving provides: 1/2 Milk, 1/2 Fat, 3

8. 8

   Vegetables, 20 Op Cal