Pureed Fresh Vegetable Soup
Make Pureed Fresh Vegetable Soup at home with Green Onion Minced, Water, Butter Or Margarine, and Parmesean Cheese Grated. Add it to your meal plan and shop the whole list in one go.
Ingredients
- 3 tbsp
- 1 1/2 cup
- 2 tsp
- 3 tbsp
Method (preview)
- 1
Combine vegetables, onion, thyme and water in a saucepan.
- 2
Bring to a boil, reduce heat and simmer, covered, until vegetables are very tender, about 8-10 minutes.
- 3
Remove from heat, stir in butter and cheese.
- 4
Blend smooth in a blender or food processor and add salt, pepper and lemon juice to taste. Soup will be thick.
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