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Pureed Vegetable Soup with Broccoli Florets

Pureed Vegetable Soup with Broccoli Florets is a home-style recipe made with Onion, Each Garlic, Vegetable Stock, Black Pepper, Thyme, and Nutmeg. Serves 4.

材料

• 0.25 cup Onion
• 1.0 Each Garlic
• 2.0 cup Vegetable Stock
• 0.25 tsp Black Pepper

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作り方 （プレビュー）

1. 1

   GARNISH: minced fresh parsley, dash of paprika, minced fresh chives, grated cheese, sliced almonds, or finely diced sweet red peppers, opt.

2. 2

   In Dutch oven or 4-5 qt saucepan, place potatoes, celery, carrots, onion, garlic, stock, and seasonings. Bring to a boil, cover, lower heat, and simmer until vegetables are very tender, about 10 minutes.