Pyrizhky (Baked Turnovers)
Pyrizhky (Baked Turnovers) is a home-style recipe made with Unbleached All Purpose Flour, Sour Cream, Salt, and Coarse Sugar Crystals.
Ingrédients
- 2.5 cup Unbleached All Purpose Flour
- 0.5 cup Sour Cream
- 0.5 tsp Salt
- 0.5 cup Coarse Sugar Crystals
Méthode (aperçu)
- 1
Combine the flour and cold butter in a processor or
- 2
cut the butter with a pastry cutter into coarse
crumbs. Add the egg yolks, salt, and cream and
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