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Q-Fest Pecan Pie

Make Q-Fest Pecan Pie (Ole Man Jim's) at home with Eggs, Raw Sugar, Melted Butter, Sugar Cane Syrup, and Salt. Serves 8. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 5
• 1 cup
• 6 tbsp
• 1 1/2 cup
• 1/2 tsp
• 1 1/2 tsp
• 1 1/2 cup
• * Note #1
• Best
• **note #2

Method (preview)

1. 1

   Place unbaked pie shell pastry in a 9-inch pie pan and fill with pecan halves.

2. 2

   Beat eggs and raw sugar. Add cane syrup, salt, vanilla and butter. Mix well. Pour over the pecans in the unbaked 9-inch pie shell.

3. 3

   Bake until filling is set, about 1 hour and 15 minutes at 325 degrees F or an hour at 350 degrees F.

4. 4

   Posted to bbq-digest by Garry Howard on Oct 29, 1998.

5. 5

   Contributed to the FareShare Gazette by Jim; 15 August 2007. www.fareshare.net

6. 6

   Nutr. Assoc.: 0 0 0 0 0 0 0