S: Banana Orange Oatmeal Muffins
This S: Banana Orange Oatmeal Muffins recipe uses Oats Uncooked, All Purpose Flour, Firmly Packed Brown Sugar, T Baking Powder, and Baking Soda. Serves 12. Save it, add the ingredients to your shopping list, and cook it tonight.
Illustrative photo
Ingredients
- 1 1/2 cup
- 1 cup
- 1/3 cup
- 1
- 1/2 tsp
- 1/2 tsp
- 1/4 tsp
- 1/3 cup
- 8 oz
- 3/4 cup
- 2
- 2 tbsp
Method (preview)
- 1
L l/2 ts grated orange peel
- 2
Heat oven to 400 F. Spray bottoms only of 12 muffin cups with no-stick cooking spray.
- 3
Combine dry ingredients including dates; mix well.
- 4
Add combined yogurt, banana, egg whites, oil and orange peel, mixing just until dry ingredients are moistened.
- 5
Fill muffin cups almost full.
- 6
Bake 20 to 22 minutes or until golden brown.
- 7
Let muffins stand a few minutes; remove from pan.
- 8
Nutrition Information: l muffin Calories 160,
- 9
Calories From Fat 27, Total Fat 3g, Saturated Fat 0g,
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