Quick & Easy Apricot Bread
Quick & Easy Apricot Bread — Potlikkrのコミュニティレシピ。
🍽 2.0人分
材料
- 4.0 cup Sifted Flour
- 2.0 tbsp Baking Soda
- 1.0 lb Dried Apricots
- 2.0 cup Water
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作り方 (プレビュー)
- 1
Sift flour with baking soda; set aside. Cook apricots with water, sugar,
- 2
shortening, spices and salt for 5 minutes. Cool apricot mixture.
Preheat oven to 350 degrees. Add eggs to sifted dry ingredients to cooled