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Quick artichoke and broad bean mix

Quick artichoke and broad bean mix — a community recipe on Potlikkr.

Ingredients

• 2.0 tbsp Sunflower Oil
• 1.0 clove Garlic
• 2.0 tbsp Pumpkin Seed Oil
• 1.0 tbsp Lemon Juice

Method (preview)

1. 1

   Heat the sunflower oil in a pan and add the sliced artichokes, garlic and half the Chinese leaves. Cook for two minutes, then add the broad beans and pumpkin seed oil, and remove from heat.

2. 2

   Sprinkle the sliced mushrooms with lemon juice. Mix the mushrooms and the remaining Chinese leaves with the cooked ingredients.